Your Weekly Meal Planner – Spring Has Sprung!
Menu with Downloadable Grocery List
Spring Has Sprung! Enjoy 7 Spring inspired suppers with free shopping list.
Well hello friends! I hope you’re all staying inside and staying sane! So, we are coming up on Spring Break. And, to be honest, not having a schedule of our “homeschool” day for the coming week makes me nervous. Homeschool is a lot, but when there’s structure, our days seem to flow smoother. And, when the kids don’t have a schedule, well, they tend to go nutty and bicker with each other. And, for all of our sanity, I am trying to come up with some fun “spring break” activities that we can do while being quarantined at home. So, If you have any wisdom, feel free to share!
All that to say, what I DO have, is a menu of delicious and spring inspired meals for your coming week! So I hope you love them! And, don’t forget to download the grocery list HERE.
7 Spring Inspired Meals
Menu – Spring Has Sprung
Monday: Taco Lasagna – I’m a huge fan of Mexican food. Combine that with a one pot meal, and you had me at Taco!
Tuesday: Spring Risotto – This is a favorite of ours! Stew and I have been making risotto for years. It’s such an expensive dish when you go out, but it could not be easier to make! However, it just takes a pinch of patience. But, go ahead and crack open a yummy bottle of wine, put on some good music, and you have yourself a fancy date-night in! **We omitted leaks, fennel, and mascarpone because we didn’t have them. We also used chicken broth instead of white wine because we didn’t have white on hand.
Wednesday: Tomato & Burrata Salad – OH EM GEE. We made this the other night and grilled up some juicy burgers to go with it. I don’t know about you, but nothing makes me feel better than big ol’ tomatoes and drippy burrata cheese topped with fresh basil! The recipe could stand alone as it is, but we paired it with a meat. **I actually left out the corn and only drizzled with EVOO, salt & pepper. It was fab! Goes great as a main or a side! It’s awesome with grilled chicken, burgers, or hot dogs.
Thursday: Shortcut Beef Ragu – This is a super easy dish I came up with! It has all the flavor of a traditional ragu without spending a ton of time in the kitchen. A perfect shortcut version for one of our favorite dishes.
Friday: Loaded Sweet Potatoes – So, I have a confession. I am in love with sweet potatoes! We did Whole 30 last year and pretty much had sweet potatoes with every meal. So these are a part of my love affair!
Saturday: Lemon Basil Orzo with Chicken – This is a bright and refreshing dinner. Lemon is one of my favorite flavorings. We used chicken broth instead of white wine because we had it already!
Sunday: Croque Madame – With Easter coming up, I thought this would be a fun spin on Easter Supper. Since we can’t celebrate with the whole family, and it’s just the four of us, we whipped these up with a fresh side salad. It was perfect for a family meal.
Download The Recipe
Spring Has Sprung my friends! I hope you enjoy these Spring inspired suppers. Now, be sure to download your grocery list HERE. And as always, be sure to tag me on Instagram if you make any of them. Happy Easter to all of you!
